The cleanest wine we've ever encountered! From Riesling vines that are more than 40 years old planted to a mix of soils: sandy loess and loam, clay, quartzite and slate. Notes of kumquat, candied citrus fruit and orange zest
The wine that made us fall in love with the Aleatico grape. The Lazio local produces intensely aromatic wines bursting with rose and hibiscus. Le Coste prefers to have it undergo a maceration carbonique, to create a light and playful style
Biodynamic Italian queen Elisabetta's wild take on a Teroldego with varied use of shorter ferments, all spending less than a day on skins. Super smashable being so light, lifted and juicy