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Review Tamagawa Kimoto

Tamagawa Kimoto

€30,00
in stock
This Sake is made by the only non Japanese master, Philip Harper. Slow-brewed, polished only 70%, aged in barrel for no less than 3 years, making it flavourful but very easy to drink. Philip supports the Storks in the region, hence the label
Description
Maker Kinoshita Shuzō
Year
Rice Junmai kimoto shizenshu
Region Kyoto
Volume 0.72l
%VOL 15
Fermentation natural