Domaine Bohn

Le Coup de Jus

One of those wines you want nobody else to know about... Whole bunches of Pinot Noir slowly fermented and infused with direct-pressed juices of Pinot Gris and Riesling make a super juice bomb that's highly addictive

Crémant d'Alsace Brut

Balanced crémant for every occasion with fine bubbles. Elegant yet friendly, with notes of almonds, saffron and sandalwood, coming together with a freshness that is both mineral and salty

Muscat Par Nathur

Summery vibes with this fresh and floral stunner. Pure fruit, very grapey, with soft acidity and a blossom undertone. A lot of dry Muscat d'Alsace typicality, but sans filtration and sans soufre.

Pinot Gris Schieferberg

A gastronomic power house of a Pinot Gris: fresh but rich, smooth and salty. Aromatic with notes of exotic fruits, ginger, and cedar. Perfect pairing with more spicy dishes, as well as meat when you don't feel like red wine.

Orange Gaulois

3 weeks macerated Gewürztraminer offering an aromatic, orange peel, stone fruit characteristic. Blended with Riesling that adds fresh and upbeat tones. Seriously elegant and exciting from start to finish, with notes of lychee, blossom and grapefruit.

Schieferberg Zero

Pinot gris and Riesling macerated in open vats for four weeks. The juice finishes fermentation in traditional foudres before ageing. Terroir driven and age-worthy, with complex aromas of morello cherries, quince and cocoa, lifted by an electric minerality