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ORANGE / AMBER

Simon Woolf Amber Revolution

Amber Revolution

 The world’s first book to tell the full, forgotten story of orange wines – white wines made like a red, fermented with their skins. Learn about the backstory and discover how these wines are made, why they taste different, where to buy & how to enjoy.
€30,00
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Tre Monti Vigna Rocca

Vigna Rocca

 Fresh and dry orange wine, that brings a bit of funk to the table. A nice easy drinker with aromas of orange peel, pomelo and hazelnut
€14,00
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Domaine Bohn Orange Volcanique

Orange Volcanique

 Pinot Gris from sandstone-volcanic soil, with 12 months maceration on whole berries in old barrels. This is an orange wine to keep, with subtle notes of rose-hip and mountain tea and a persistent palate with salivating mineral notes and noble tannins
€43,00
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Movia Veliko Belo

Veliko Belo

 Insanely complex orange with fine layers of butter, honey, wildflowers, and orange peel all complemented with gentle caramel and butterscotch notes. Vibrant acidity and smooth tannins. To be enjoyed now but can easily last for decade or two
€42,00
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La Ferme des Septs Lunes Underground Orange Velvet

Underground Orange Velvet

 Forget everything you know about Viognier, this is a one of a kind bottle! Jean macerated the Viognier, pressed it with Roussanne skins and aged it in Amphora. Funky is not enough to describe this one: wild and alive, like a 70's rock band
€37,00
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Tenuta Vincenzo Nardone Pupo Zero Greco

Pupo Zero Greco

 Spicy orange from Greco di Tufo with only 2 days of maceration, giving great structure, fine acidity and notes of nectarine, pineapple, citrus and mint. This bottle will be gone before you know it!
€19,00
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Tenuta Vincenzo Nardone l'Americana

l'Americana

 Pupo made this wine as a hommage to his American love, 2020 is the first year of production. Carbonic maceration for 5 days makes this a dangerously drinkable yet serious orange, with soft tannins, floral, and a lot of peach, nectarine and apricot
€21,00
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Tenuta Vincenzo Nardone Essenza

Essenza

 Have you ever had an orange wine that had zero skin contact? Us neither, until we met this one. Directly pressed, it has an intensely dark orange colour, amazing structure, ripe tannins and notes of orange zest, dried apricot and tobacco
€24,00
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Tenuta Vincenzo Nardone Il San Giorgio

Il San Giorgio

 Super fresh, zingy and light orange from Campania. Partly macerated on oak for 5 days and partly direct pressed, make it a greatly balanced wine with fresh acidity, dried herbs and full ripe stone fruits
€20,00
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Tenuta Vincenzo Nardone FxF

FxF

 A 50/50 blend and collab between Cantina Giardino and Tenuta Vincenzo Nardone. Both made half of the wine exaclty the same way, both wines turned out completely different. That shows how much climate and surroundings do with wine!
€25,00
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Domaine Bohn Orange Gaulois

Orange Gaulois

 3 weeks macerated Gewürztraminer offering an aromatic, orange peel, stone fruit characteristic. Blended with Riesling that adds fresh and upbeat tones. Seriously elegant and exciting from start to finish, with notes of lychee, blossom and grapefruit.
€27,00
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Fabio Ferracane Macerato

Macerato

 “Telling the peasant history of a past-time Sicily…”. Catarratto macerated on the skins for a long time, lending its character to the wine. Medium-bodied yet fresh, slightly salty, soft tannins, with Hints of yeast, freshly cut grass, finishing with almon
€30,00
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