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  • Mátyás Winery Sandwich

Mátyás Winery Sandwich

Made using a method that Andras calls the sandwich method: fermentation on the skins for 4 weeks in layers of crushed-whole bunches altered with layers of crushed grapes. The result is this fun easy to drink energy bomb, with aroma's of pear, figs and tea
In stock
€19,00 .
Incl. tax
Maker: Mátyás Winery
Year: 2021
Region: Strekov
Grape: Pinot Gris
Soil: Limestone and Sandstone
Volume: 0,75l
%VOL: 12.0
Closure: Cork
Fermentation: Natural

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