FRANCE

Toxic Gamay'nger

Muscat d'Alsace Rosé

We are in awe with this rosé, which is actually a maceration of the (white) muscat grape. Dry, light and fresh with elegant aromas of red currant, strawberry and lilies. Super clean with a little funky, slightly farmyardy twist

Les Mages

A full bodied white that packs freshness as well. Made from the local Mauzac grape, with aromas of apple, cloves and almonds, making it both powerful and subtle. The aging in acacia barrels brings light buttery aromas and a beautiful structure

Riesling Grand Cru Muenchberg

From the Muenchberg, "monk's hill", where Riesling was made as early as the 12th century by the Cistercian monks. This 21st century stunner from Arthur and Bernard Bohn: gracefully rich, smoky and smooth with nice acidity and an everlasting finish.

Dos Argenté

Méridional Magnum

Fermented and aged in stainless steel and French oak barrels (30%) and bottled after staying on lees for 8 months. Méridional is a white wine of Mediterranean influences with light saltiness, great freshness, a creamy undertone and a very floral bouquet

Rouge Barrique

Smooth and solid Merlot from Côtes Catalanes with a deep color and a nose of red fruit and spices with a touch of oak and vanilla. Structured and well balanced with great length, great for food pairings.

Côte de Brouilly

From gamay-wizard David Large: Minerality driven and highly energetic Côte de Brouilly with great depth and many layers. Notes of cranberry, black berry, menthol and fresh soil. A must try for Beaujolais lovers

A Ton Etoile

Vermentino

A lively and expressive wine that is sure to blow you away. Golden yellow in colour, with juicy yellow fruits on the nose followed by notes of elderflower. The persistent mineral and saline finish keeps you going back for more.

JP 10

David Large has a tendency to geek out a bit on the names of his wines, JP 10 is a reference to the Jeep from Jurassic Park. We like to think the wine has gull-wing doors like the car: It's sexy, streamlined yet playful. We love it, you will too

Doux de Mayragues

From local grape Loin de L'oeil (far from the eye), late harvest and aged in Acacia barrels. Sweet without being sticky and with great freshness, notes of honeysuckle, almonds and tropical fruits. Introduce it to your favourite pâtisseries!

Lunatik Ladyland

Declassified from Saint-Joseph to Vin de France, just because it's orange (sad-emoji). Roussanne and Marsanne aged in oak for a year and stainless steel for another. Fresh but full, fruity and funky, everything we love at Rebel!

Pinot Noir par Nathur

From two old vine parcels facing south: one from a unique Alsace schist terroir and the other from volcanic sandstone terroir. Juicy and layered, with finesse and notes of blueberries, black cherry, cinnamon and pepper

Milan Royal

Milan Royal is a tribute to a local eagle in Côtes Catalanes. It's a full bodied, structured, ample and generous Chardonnay, with floral hints and aromas of stone fruits, sandalwood and hazelnut.

Orange Gaulois

3 weeks macerated Gewürztraminer offering an aromatic, orange peel, stone fruit characteristic. Blended with Riesling that adds fresh and upbeat tones. Seriously elegant and exciting from start to finish, with notes of lychee, blossom and grapefruit.

Brut de Mayragues

Fruity sparkling wine that's done by traditional Gaillac method, bottled at first fermentation. The Geddes family has worked their vineyard biodynamically since '99, giving you terroir at every sip. Elegant as a champagne but sunny as a Gaillac!

Arbois Savagnin 1969

This wine is older than a lot of people you know, yet fuller of life than anyone. Vibrant acidity combined with a broad spectrum of nuts, honeysuckle, flowers, nutmeg, a slight oxidative edge and a savoury everlasting finish. Beat that

Arbois Savagnin 1999

Very full, rich but vibrant savagnin. Firm acidity, followed by preserved and dried fruit, hints of white flowers and beeswax. Silky soft with an enormously strong structure and minerality. Powerhouse