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Domaine des 3 Dames Saint-Véran

Saint-Véran

 These 3 Ladies come bearing gifts : one floral, one mineral and one fruity. We are sure you'll enjoy their company.
€25,00
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Q-Wines Irena

Irena

 The uniquely Sicilian blend of Catarratto and Chardonnay gives us a fresh, fruity and herbaceous white wine from the volcanic soils of Sicily.
€7,50
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Mátyás Winery Östövér

Östövér

 Energetic, sunny and funky, this fresh blend of Traminer and Chardonnay (fermented on skin for 3 weeks), and Feteasca and Sauvignon Blanc (3 day skin contact). Aged in old barrels for 8 months, with aroma's of lychee, mandarin and quince
€19,00
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Mathieu Coste Biau

Biau

 Biau is old French for beau (beautiful), which it is. A fine, light, complex wine with aromas of black fruits and cherry, beautiful structure and fine well-integrated tannins. 100% pure juice with amazing youthfulness for spending 6 years in the barrel
€24,00
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Mathieu Coste Rebelle

Rebelle

 Amazingly elegant but full and ripe Sauvignon Blanc from Mathieu Coste. Left on the skins for a month and the juice left in barrel for another year. Clean, citrussy and peachy, very herbacious and very moreish! Likes to be in a carafe before drinking.
€30,00
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Tenuta Vincenzo Nardone Pupo Punk Rosato

Pupo Punk Rosato

 Structured and show stopping frizzante, made using Pupo Zero Rosato as base wine. Naturally refermented with indiginous yeasts added with their own musts, carrying aroma's of pommegranate, blueberries and a bit of saltiness
€25,00
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Mathieu Coste MC2

MC2

 MC2, the initials of Mathieu but also his father, Michel Coste. And of course Albert Einstein's famous formula: the equivalence side between energy and matter, which perfectly describes this wine: energetic with body, structured and juicy, ripe and fresh
€21,00
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Volcanalia Patapum

Patapum

 Delicious amber sparkling wine, with the typical note of refermented grapes, a hint of yeast and ripe aroma's of sundried apricot and yellow flowers. It has a lively character, supported by a mineral trail of the flint stone.
€25,00
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Celler Jordi Mirò Ennak+

Ennak+

 The reason we love Jordi Mirò: a lush, generous, sunny and well rounded blend, giving ripe dark fruits and fresh herbs, with a slight touch of oak
€15,00
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Fanny Sabre Bourgogne Rouge

Bourgogne Rouge

 We love Fanny’s wines and this year is no exception. The wine is both expressive and lively with spicy red fruit notes with excellent underlying structure
€33,00
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Christoph Hoch Hollenburger Rot

Hollenburger Rot

 Super juicy light red. The grapes are stamped by foot in whole clusters and undergo a semi- carbonic fermentation. The barrels are not topped off and develop flor, giving the wine more depth and complexity, with notes of spicy cherry and blueberry
€19,00
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Tenuta Vincenzo Nardone Pupo Zero Falanghina

Pupo Zero Falanghina

 Super expressive, fruity and clean Falanghina with 4 days of skin contact. We hear you thinking: isn't it orange when macerated on skins for 4 whole days? Technically yes, but we feel it performs mostly like a white wine, so we call it white!
€19,00
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Jean-Paul Daumen Châteauneuf-du-Pape

Châteauneuf-du-Pape

 Serious Chateauneuf-du-Pape with dark aromas but with a refreshing undertone as well. Energetic black raspberry and cherry cola flavours and a touch of candied lavender and neutral oak
€50,00
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Fanny Sabre Pommard

Pommard

 100% pinot noir, 100% purity and style, soft red fruit, excellent balance and length. This wine really reflects what is great about pinot noir and Bourgogne. Fanny has a number of plots spread across Pommard and this wine comes from very old vines
€55,00
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Celler Frisach l'Abrunet Negre

l'Abrunet Negre

 Spicy, floral, ripe cherry, round fruit with mineral notes complimented by a lactic yoghurt nose. One of those super lively wines you never get tired of drinking.
€13,00
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Peira Levada The Velvet Underschiste

The Velvet Underschiste

 90 days of maceration makes this a deep and intense red, but it's also got a great lightness to it! A sort of fresh berry juice kinda freshness that made us fall in love. Concentrated black fruits and spices and a great reflection of the terroir, must-try
€21,00
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Peira Levada Lust for Wine

Lust for Wine

 To respect the terroir Alex Durand does long, delicate macerations with no punching down or pumping over. Same with this Syrah/Grenache blend from marble soils: 90 days of maceration, but it's vibrant and smooth. Saline with black fruit aroma's and a kick
€18,00
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Kolfok Vulkan Alte Reben

Vulkan Alte Reben

 Three old vineyards on vulcanic clay are used for this wine, the Burgenland type of Grüner Veltliner, very unique in it‘s style. Whole bunch pressing and staying on the full lees in big oak vats, for which Kolfok uses their own wood to make the barrels.
€44,00
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Tenuta Vincenzo Nardone Pupo Zero Greco

Pupo Zero Greco

 Spicy orange from Greco di Tufo with only 2 days of maceration, giving great structure, fine acidity and notes of nectarine, pineapple, citrus and mint. This bottle will be gone before you know it!
€19,00
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Tre Monti Vigna Rocca

Vigna Rocca

 Fresh and dry orange wine, that brings a bit of funk to the table. A nice easy drinker with aromas of orange peel, pomelo and hazelnut
€14,00
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Fanny Sabre Bourgogne Blanc

Bourgogne Blanc

 The grapes that survived the hot summer of 2019 were generally richly concentrated, generating a small but excellent harvest. It shows here: super clean, rich and ripe, but without losing the crucial balance and elegance
€36,00
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Ferré i Catasús Mas Suau Cava

Mas Suau Cava

 This Brut Nature bubbly is easy drinking, dry, fresh and mineral. Yeasty notes followed by a hit of fresh citrus, a cava for every occasion!
€14,00
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Mátyás Winery Somlyó

Somlyó

 Somlyó showcases everything Mátyás has to offer on his Pinot Blanc, combining century-year-old traditions with a unique and modern take on natural wine making. Ripe peach and pear on the nose, followed by a mineral salinity
€21,00
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Christoph Hoch Kalkspitz

Kalkspitz

 Kalk (chalk) Spitz (acidity), is grüner veltliner, blended with direct pressed zweigelt, skin fermented sauvignon blanc, blauer portugieser and muskat ottonel. Bone dry, lots of earthy and fruity notes, crisp acidity, cased with creamy yeasty components
€20,00
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